Ingredients

2 lb. frozen hash browns
1/2 C. chopped onions
1/2 C. margarine, melted
1 tsp. salt
1/2 tsp. pepper
1 can cream of chicken soup
8 oz. sour cream
1 C. shredded Cheddar cheese
1/4 C. margarine, melted

Cooking Instructions

Mix together all ingredients except 1/4 cup margarine. Turn into greased 9 x 13 inch pan and top with remaining 1/4 cup margarine. Bake at 350 degrees for 25 minutes.
 
 
"But solid food is for the mature, who because of practice have their senses trained to discern good and evil." (Hebrews 5:14)