Oyster Stew
Ingredients
2 quarts whole milk
1/2 C. butter
2 pints fresh oysters
1 1/2 tsp. salt
2 tsp. Worcestershire sauce
Cooking Instructions
In crock pot heat milk on high for 1 1/2 hours. In saucepan, melt butter and add oysters with liquid. Simmer on low until edges of oysters curl. Add seasonings. Combine with the hot milk in crock pot and stew on low for 2 to 3 hours, stirring occasionally.
But the fruit of the Spirit is love, joy, peace, patience,?kindness, goodness, faithfulness,?gentleness,?self-control;?against such things, there is no law.?(Galatians 5:22-23)
