Ingredients

4 medium sweet potatoes (approximately 1 pound)
1/2 tsp. orange peel, grated
1/2 C. orange juice
2 Tbsp. brown sugar
1/4 tsp. cinnamon
2 dashes angostura bitters

Cooking Instructions

Boil potatoes until tender. Remove skins. Mash pulp with a potato masher or electric mixer. Add remaining ingredients and whip until fluffy. Pace in a 1-quart ungreased casserole. Cover and bake at 350 degrees F. for approximately 30 minutes.
 
 
"Jesus then took the loaves, and having given thanks, He distributed to those who were seated; likewise also of the fish as much as they wanted." (John 6:11)