Ingredients

2 C. orange juice, or unsweetened grape juice
1 C. water
4 Tbsp. unflavored gelatin (4 packages)
2 tsp. vanilla

Cooking Instructions

Pour 1 C. of fruit juice into a bowl. Sprinkle gelatin over top to soften. Let stand 5 minutes. Boil remaining 1 C. orange juice (or water). Stir into gelatin mixture until it dissolves, about 3 minutes. Stir in vanilla. Pour into a rinsed 8-inch square cake pan. Chill about 4 hours until firm. Cut into squares for serving.
 
 
"But He answered and said, "It is written, 'MAN SHALL NOT LIVE ON BREAD ALONE, BUT ON EVERY WORD THAT PROCEEDS OUT OF THE MOUTH OF GOD.'" (Matthew 4:4)