One Hundred Percent Crunch Bread
Ingredients
3/4 C. + 1 Tbsp. water
2 C. white bread flour
1 tsp. salt
4 tsp. honey
4 tsp. molasses
2 tsp. gluten
4 tsp. olive oil
1/2 C. seeds
1 tsp. yeast, fast rise or machine or 2 tsp. yeast, active dry
Cooking Instructions
For best results, use the “extra knead” process and add seeds near the end of the first knead. Use regular, rapid bake or timed bake cycle.
When He rained meat upon them like the dust, Even winged fowl like the sand of the seas, (Psalms 78:27)
