Ingredients

1/4 C. chopped onions
3 Tbsp. green bell peppers chopped
2 Tbsp. vegetable oil
1 C. rice
2 C. stewed tomatoes chopped
2 tsp. sugar
1/2 C. grated parmesan cheese
4 pork chops

Cooking Instructions

Heat oil in a skillet that can go into oven; add onions, green peppers and rice. Saute until rice is translucent. Add sugar and tomatoes; blend. Top with pork chops and then cheese. Bake, covered, in preheated 350 degree oven for about 1 hour. Uncover and carefully stir rice mixture after 50 minutes.
 
 
"For God did not send the Son into the world to judge the world, but that the world might be saved through Him." (John 3:17)