Ingredients

1 lg. pkg. frozen Ore-Ida O’Brien potatoes
2 1/2 C. milk
1/2 tsp. salt
1 lb. sausage, cooked & drain
6 eggs, well beaten
1 C. sharp cheese, shredded

Cooking Instructions

Butter a 9 x 13 inch glass dish. Place potatoes and sausage in dish. Pour in eggs, milk and salt which have been combined. Top with cheese. Refrigerate overnight. Bake uncovered at 350 degrees for 45 minutes or until set.
 
 
"Therefore no one is to act as your judge in regard to food or drink or in respect to a festival or a new moon or a Sabbath day--" (Colossians 2:16)