Olive Oat Bran Bread
Ingredients
1 package yeast
1 C. whole wheat flour
1 C. better for bread (r) white flour
1 C. one hundred percent oat bran
1 tsp. salt
2 Tbsp. sugar
1 C. whole, pitted black olives, drained
1 egg
3/4 C. warm water
Cooking Instructions
Place all in order given in your bread machine and follow manufacturers instructions for best results. This recipe can be made with the regular, rapid or delayed time bake cycles.
For you shall go out in joy and be led forth in peace; the mountains and the hills before you shall break forth into singing, and all the trees of the field shall clap their hands.(Isaiah 55:12)
