Ingredients

1/4 C. unsalted margarine (1/2 stick)
1/4 C. sugar
1/4 C. molasses
1/4 C. egg substitute
6 oz. frozen orange juice, concentrated
1/2 C. rolled oats
1/4 C. raisins
1/4 C. chopped walnuts
2 C. flour
1 tsp. baking soda
1/2 tsp. ginger
1/4 tsp. salt
1/2 tsp. cinnamon
1/4 tsp. cloves
1/4 tsp. nutmeg

Cooking Instructions

Preheat oven to 325 degrees F. Spray a 13 by 9 inches baking pan with vegetable spray. Cream margarine and sugar until fluffy. Stir in molasses, egg substitute, and orange juice concentrate. Mix in the remaining ingredients. Spread in pan. Bake for 25 to 30 minutes. Cool. Cut into bars.
 
 
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