Ingredients

1/2 turkey breast
1 C. bread crumbs
1/2 C. milk
1 C. chopped nuts
1 egg
salt and pepper

Cooking Instructions

Slice turkey breast into steaks. Mix egg and milk, Mix nuts and bread crumbs. Dip turkey steaks in egg wash and roll in nut mixture. Salt and Pepper to taste or use hot sauce for a spicier dish. Saute in butter or oil for about 15 to 20 minutes depending on the thickness of the steak. You may brown the steaks and finish off in the oven at 250 for 15 minutes. Serve with a Cranberry-White wine based sauce.
 
 
"And we know that God causes all things to work together for good to those who love God, to those who are called according to His purpose." (Romans 8:28)