Ingredients

2 C. bread flour
1 C. whole wheat flour
1/2 C. soybean flour
1 1/2 tsp. nonfat powdered milk
1 1/2 tsp. salt
1 1/2 tsp. cornmeal
1/3 C. bran flakes
1 tsp. flax seeds
1 tsp. whole millet
1/2 C. soybeans; soaked overnight and drained
1 1/2 tsp. soy oil
1 1/2 tsp. honey
1 1/2 C. warm water
1 1/2 tsp. dry yeast

Cooking Instructions

Add ingredients to bread machine according to manufacturer’s directions. All ingredients should be at room temperature, unless otherwise noted in the recipe. Ingredients should be added to your bread machine according to the specific directions given in the owner’s manual. Always use powdered milk when using the timer on your machine.
 
 
"I have heard the grumblings of the sons of Israel; speak to them, saying, 'At twilight you shall eat meat, and in the morning you shall be filled with bread; and you shall know that I am the LORD your God.'" (Exodus 16: