Ingredients

1/2 pound ground beef
2 Tbsp. vegetable oil
1/2 C. onion, chopped
1 Tbsp. green bell pepper, chopped
2 C. mirlitons, chopped (2 medium), or squash
1-1/2 tsp. salt
1/2 tsp. black pepper
2 Tbsp. butter or margarine
1 Tbsp. parsley, chopped
1/4 C. breadcrumbs

Cooking Instructions

In skillet brown meat in vegetable oil. Add onion, bell pepper, mirlitons, salt and pepper. Cook slowly until well done, about 30 minutes. Fill buttered casserole with mirliton mixture, mixing in parsley. Top with breadcrumbs. Bake in preheated oven at 350 degrees F. for 20 minutes.
 
 
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