Ingredients

1 pound sausage links
1 C. minnesota maple syrup
1/2 C. brown sugar, firmly packed
1 tsp. cinnamon

Cooking Instructions

In large skillet, brown sausage links; drain. In small bowl, combine syrup, brown sugar and cinnamon; blend well. Pour over sausages. Heat thoroughly until sausages are well coated, stirring gently. 10 servings.
 
 
"And we know that God causes all things to work together for good to those who love God, to those who are called according to His purpose." (Romans 8:28)