Ingredients

1 C. margarine
6 (1 oz.) sq. semi sweet chocolate
1 C. flaked coconut
1 1/2 C. graham cracker crumbs
1/2 C. chopped salt free peanuts
2 (8 oz.) pkgs. cream cheese, softened
1 C. powdered sugar
1 tsp. vanilla

Cooking Instructions

Microwave 3/4 cup margarine and 2 oz. chocolate on high 1 to 2 minutes stir frequently. Stir in crumbs, coconut and peanuts. Press onto bottom of 9 x 13 pan. Chill 30 minutes. Mix cheese, sugar and vanilla until blended and spread over crust, chill additional 30 minutes. Microwave remaining margarine and chocolate until melted as before. Spread over cream cheese layer and chill 30 minutes. Cut into 4 dozen squares.
 
 
"I have heard the grumblings of the sons of Israel; speak to them, saying, 'At twilight you shall eat meat, and in the morning you shall be filled with bread; and you shall know that I am the LORD your God.'" (Exodus 16: