Michigan Stuffed Deer
Ingredients
1 med. deer
2 sm. turkeys
10 squirrels, roasted
160 eggs, boiled
1/2 bushel tomatoes
Salt & seasoning to taste
Cooking Instructions
Stuff eggs into tomatos. Stuff tomatoes into squirrels. Stuff squirrels into turkeys. Stuff turkeys into deer. Roast until tender. Serves 103 people.
"Eat anything that is sold in the meat market without asking questions for conscience' sake;" (1Corinthians 10:25)
