Ingredients

1/4 C. butter or margarine, melted
2 C. corn, fresh, cut from cob
1/4 C. green pepper, chopped
1/4 C. red pepper, chopped
1 tsp. salt
1 C. onions, French fried, canned
1 C. fresh tomatoes, cubed
1/4 tsp. oregano

Cooking Instructions

Combine first 5 ingredients in a heavy skillet. Cover and cook over medium heat 7 minutes, stirring occasionally. Stir in French fried onions, tomatoes, and oregano. Cook, uncovered, 2 minutes, or until tomatoes are thoroughly heated.
 
 
"And we know that God causes all things to work together for good to those who love God, to those who are called according to His purpose." (Romans 8:28)