Mandarin Orange Cake
Ingredients
2 C. flour
2 eggs
2 tsp. soda
2 C. sugar
1 tsp. vanilla
1 tsp. salt
2 C. mandarin oranges, drained
Glaze:
1-1/2 C. brown sugar
6 Tbsp. butter
6 Tbsp. milk
Cooking Instructions
Combine all ingredients in mixer bowl and beat with mixer until well blended. Pour into greased 9 x 13 inch pan. Bake at 350 degrees for 35 minutes. Glaze: Combine in saucepan and boil 3 minutes. Poke holes in hot cake with toothpick and ladle the hot glaze onto the cake.
"I have heard the grumblings of the sons of Israel; speak to them, saying, 'At twilight you shall eat meat, and in the morning you shall be filled with bread; and you shall know that I am the LORD your God.'" (Exodus 16:
