Ingredients

2 (1 lb.) pkgs. Jimmy Dean sausage
1 pkg. Pepperidge Farm herb seasoned croutons
4 eggs
2 C. Cheddar cheese, shredded
1 can cream of mushroom soup
3/4 tsp. mustard
3 C. milk

Cooking Instructions

Grease 9 x 13 inch pan. Add croutons, cheese, sausage (browned). Beat eggs, mustard and 2 1/2 cups of milk and pour over. The next morning beat 1/2 cup milk and mushroom soup and pour over. Bake at 350 degrees for 1 hour. 6 to 8 servings.
 
 
"Jesus then took the loaves, and having given thanks, He distributed to those who were seated; likewise also of the fish as much as they wanted." (John 6:11)