Ingredients

4 potatoes peeled, sliced
2 packages Little Smokies cut bite-size
2 cans green beans drained
2 cans cream of mushroom soup
Cheddar cheese shredded

Cooking Instructions

Layer all ingredients in the crock pot, with the soup and cheese being on top. Cook on low for at least 6 hours.
 
 
"Therefore no one is to act as your judge in regard to food or drink or in respect to a festival or a new moon or a Sabbath day--" (Colossians 2:16)