Ingredients

2 C. chopped broccoli
1 C. julienne carrot strips
1 med. onion, cut into wedges
1 tsp. Italian seasoning
2 cloves garlic, crushed
1/4 tsp. ground black pepper
2 Tbsp. margarine
1 lg. tomato, chopped
1 lb. linguini, cooked & drained
8 oz. egg substitute
1/4 C. Parmesan cheese

Cooking Instructions

In large skillet, over medium heat, cook broccoli, carrots, onion, Italian seasoning, garlic and pepper in margarine for 3 to 5 minutes, stirring occasionally. Add tomato, cook 1 minute more or until vegetables are tender crisp. Toss with hot linguini, egg substitute and cheese. Serve immediately. Preparation Time: 20 to 30 minutes. 8 servings. Great main dish or side dish. Low calorie, low fat and cholesterol. Quick and easy. Vegetarian.
 
 
"And we know that God causes all things to work together for good to those who love God, to those who are called according to His purpose." (Romans 8:28)