Lemon Poppy Seed Bread
Ingredients
3/4 C. water
3 C. bread flour
1 1/2 Tbsp. dry milk
1 tsp. salt
1 1/2 Tbsp. butter
3/4 C. lemon yogurt
2 Tbsp. honey
1/2 C. almonds, toasted and sliced
1 Tbsp. lemon peel
3 Tbsp. poppy seeds
2 tsp. lemon extract
2 tsp. yeast
Cooking Instructions
You can also use sour cream instead of the yogurt for a bit of a different taste. Load as directed for your bread machine.
Do not be anxious about anything,?but in everything by prayer and supplication with thanksgiving let your requests be made known to God.?And the peace of God,?which surpasses all understanding, will guard your hearts and
