Lemon Lime Soda Pound Cake 2
Ingredients
3 sticks butter
3 C. sugar
3 C. cake flour
5 eggs
2 Tbsp. vanilla extract
3/4 C. lemon lime soda (room temperature)
Cooking Instructions
Preheat oven to 325. Combine butter and sugar; add eggs (one at a time) and beat well. Add vanilla extract. Fold in the flour alternating with soda. Put in greased and floured cake pan or tube. Bake for 1 hour.
"I gave you milk to drink, not solid food; for you were not yet able to receive it. Indeed, even now you are not yet able," (1Corinthians 3:2)
