Ingredients

2 pound(s) sauerkraut
1 pinch of sugar
bay leaf (optional)
1 12 ounce can of beer (optional)
3 to 4 strips of bacon(optional)
kapuska (sauerkraut) and kielbasa

Cooking Instructions

Simmer sauerkraut, sugar, and optional ingredients with kielbasa (it does not say how much) for about 20 minutes.
 
 
"Jesus *said to them, "My food is to do the will of Him who sent Me and to accomplish His work." (John 4:34)