Ingredients

2 pound(s) sauerkraut
1 pinch of sugar
bay leaf (optional)
1 12 ounce can of beer (optional)
3 to 4 strips of bacon(optional)
kapuska (sauerkraut) and kielbasa

Cooking Instructions

Simmer sauerkraut, sugar, and optional ingredients with kielbasa (it does not say how much) for about 20 minutes.
 
 
"But He answered and said, "It is written, 'MAN SHALL NOT LIVE ON BREAD ALONE, BUT ON EVERY WORD THAT PROCEEDS OUT OF THE MOUTH OF GOD.'" (Matthew 4:4)