Ingredients

2 pound(s) sauerkraut
1 pinch of sugar
bay leaf (optional)
1 12 ounce can of beer (optional)
3 to 4 strips of bacon(optional)
kapuska (sauerkraut) and kielbasa

Cooking Instructions

Simmer sauerkraut, sugar, and optional ingredients with kielbasa (it does not say how much) for about 20 minutes.
 
 
"For the law of the Spirit of life in Christ Jesus has set you free from the law of sin and of death." (Romans 8:2)