Ingredients

4 pounds beef roast
2 onions
2 garlic cloves
1 celery stalk
2 oz. bacon
Flour as needed
Seasonings to taste

Cooking Instructions

Process into a paste one of the onions, garlic, celery, and bacon. Flour the roast. Rub roast with the paste. Slice other onion, place in bottom of pot. Set roast on the onion. Cover and cook crock pot on low for 10 to 12 hours.
 
 
"But He answered and said, "It is written, 'MAN SHALL NOT LIVE ON BREAD ALONE, BUT ON EVERY WORD THAT PROCEEDS OUT OF THE MOUTH OF GOD.'" (Matthew 4:4)