Italian Garlic Pepper Bread
Ingredients
1 1/3 C. water
1 1/4 tsp. salt
1 tsp. sugar
3 C. bread flour
2 1/2 tsp. yeast
1/2 tsp. garlic powder; (or to taste)
1/2 tsp. very coarsely ground pepper (or to taste)
1/2 C. Parmesan cheese; up to 1 C. cut in 1/2 inch squares.
Cooking Instructions
Add the final three ingredients as late as possible in the final kneading stage. The bread is better if the islands of cheese are identifiable and if the pepper does not get ground into the dough by the kneading process..
"For He has satisfied the thirsty soul, And the hungry soul He has filled with what is good." (Psalms 107:9)
