Ingredients

2-1/2 C. flour
1-1/2 C. raisins in 2-1/2 C. water (cook raisins to boiling , then drain, saving 1-1/2 C. water for cake)
1 C. brown sugar
2 Tbsp. oil
1 tsp. salt
2 tsp. baking powder
1/2 tsp. baking soda
1 egg, slightly beaten

Cooking Instructions

Mix all ingredients together. Bake at 325 degrees for 1-1/4 hours in greased and floured loaf pan.
 
 
"Eat anything that is sold in the meat market without asking questions for conscience' sake;" (1Corinthians 10:25)