Improved Sundried Tomato Mozzarella Bread
Ingredients
3 C. bread flour
2 Tbsp. dried buttermilk powder
1 tsp. salt
1 Tbsp. olive oil
2 Tbsp. sun dried tomatoes-snipped
1 C. mozzarella cheese, shredded
2 Tbsp. dehydrated onion
1 C. water (add more if needed)
2 tsp. active dry yeast
1 Tbsp. dried basil (more if fresh)
Cooking Instructions
Put ingredients in bread machine in usual order. Set machine on white bread cycle. Press start.
"For God so loved the world that He gave His only begotten Son, that whoever believes in Him should not perish but have everlasting life. "(John 3:16)
