Ingredients

2 lbs. ground beef
2 (No. 2) cans pork and beans
1 lg. onion, sliced
Salt and pepper

Cooking Instructions

Brown beef in frying pan over campfire or hot coals. Add onion. Saute until golden. Add pork and beans, salt and pepper; simmer until all ingredients are well blended. Other seasonings may be used, as desired.
 
 
"Every moving thing that is alive shall be food for you; I give all to you, as I gave the green plant." (Genesis 9:3)