Ingredients

4 boned skinned chicken breast halves to
or use chicken legs or thighs
3/4 C. Dijon mustard
1/4 C. honey

Cooking Instructions

Put chicken in crock pot. Mix mustard and honey and pour over chicken. Cook on high for 3 hours or on low for 6 to 8 hours, adjusting time for bone-in chicken.
 
 
"All flesh is not the same flesh, but there is one flesh of men, and another flesh of beasts, and another flesh of birds, and another of fish." (1Corinthians 15:39)