Ingredients

3/4 oz. toasted oats
2 Tbsp. peanut butter
1 Tbsp. honey

Cooking Instructions

To toast oats, place uncooked quick cooking oats in a single layer on a ungreased cookie sheet. Bake in a preheated oven at 350 degrees F. for 15 to 20 minutes, until lightly browned. To continue, combine all ingredients, and mix well.
 
 
"Therefore no one is to act as your judge in regard to food or drink or in respect to a festival or a new moon or a Sabbath day--" (Colossians 2:16)