Ingredients

1 lb. hamburger
4 lg. potatoes, sliced thin
5 or 6 carrots
1 med. onion
1 C. frozen peas
2 stalks celery
Salt & pepper
1 can mushroom soup

Cooking Instructions

Brown hamburger; drain grease. Place in baking dish. Add potatoes, carrots, onion and celery which have been sliced. Put peas on top. Thin soup to the consistency of gravy and put over all. Bake in 350 degree oven for 1 hour, uncovering the last 1/2 hour. Serves 5 or 6.
 
 
When He rained meat upon them like the dust, Even winged fowl like the sand of the seas, (Psalms 78:27)