Ingredients

1 loaf French bread
1/2 C. soft butter or margarine
1 C. shredded cheddar cheese
1 Tbsp. parsley
1/2 tsp. hickory smoked salt
2 tsp. Worcestershire sauce

Cooking Instructions

Cut bread diagonally into 1″ slices. Mix remaining ingredients, spread on slices. Reassemble loaf and wrap securely in heavy duty aluminum foil. Bake at 350 degrees for 20 minutes. Great cooked on grill, medium coals, for 15 to 20 minutes, turning once.
 
 
"Go then, eat your bread in happiness and drink your wine with a cheerful heart; for God has already approved your works." (Ecclesiastes 9:7)