Ingredients

1 package (5/16-ounce) yeast
1 1/4 C. unbleached flour
1/2 C. bread flour
1/2 C. rye flour
2 Tbsp. sugar
1 Tbsp. dry milk
1 Tbsp. margarine
1 tsp. salt
2 Tbsp. caraway seed
2 Tbsp. sauerkraut; drained
7/8 C. water

Cooking Instructions

Place all in order given in your bread machine and follow manufacturers instructions for best results. This recipe can be made with the regular, rapid or delayed time bake cycles.
 
 
So whether you eat or drink or whatever you do, do it all for the glory of God.(1Corinthians 10:31)