Ingredients

6 C. Chicken stock
2 C. Cooked ham, diced
2 C. Potatoes, cubed
8 small Onions
1 C. Corn
1 C. Cut green beans
1 C. Lima beans
1 C. Canned tomatoes
2 Stalks celery w/leaves, chop
1 Tbsp. Parsley, minced
1 tsp. Salt
1/2 tsp. Pepper
1 Bay leaf

Cooking Instructions

Combine all ingredients in crock pot. Cover and cook on low for 6 to 8 hours or on high for 3 to 4 hours. Serve in heated soup bowls garnished with chopped fresh parsley.
 
 
"But He answered and said, "It is written, 'MAN SHALL NOT LIVE ON BREAD ALONE, BUT ON EVERY WORD THAT PROCEEDS OUT OF THE MOUTH OF GOD.'" (Matthew 4:4)