Ingredients

1 Tbsp. brown sugar, or brown sugar substitute
3 Tbsp. reduced sodium soy sauce
1 tsp. sesame seeds
1 Tbsp. sesame seeds
2 cloves garlic, chopped
1/8 tsp. fresh black pepper
4 oz. chicken breast halves, skin removed

Cooking Instructions

Combine all ingredients, except chicken, in a shallow dish. Mix well. Add chicken, turning to coat. Cover and marinate in the refrigerator at least 2 hours. Remove chicken from marinate. Put the marinade aside. Grill 4 to 5 inches from medium-hot coals for 15 minutes. Turn and baste frequently with reserve marinade.
 
 
"All flesh is not the same flesh, but there is one flesh of men, and another flesh of beasts, and another flesh of birds, and another of fish." (1Corinthians 15:39)