Ingredients

2 Tbsp. fresh orange juice plus 2 tsp.
3/4 tsp. orange peel
2 tsp. olive oil
2 tsp. lime juice
3/4 tsp. fresh ginger, minced
2 clove garlic, minced
1/8 tsp. fresh oregano, minced
1 lb. boneless skinless chicken breasts, halved

Cooking Instructions

In a blender, combine all ingredients, except chicken. Pour marinade over chicken breasts and marinate in the refrigerator at least 2 hours, or up to 48 hours. Grill or broil chicken for about 6 minutes per side until no trace of pink remains.
 
 
"For God so loved the world that He gave His only begotten Son, that whoever believes in Him should not perish but have everlasting life. "(John 3:16)