Ingredients

1-1/2 pound loaf
1 package yeast
1 Tbsp. sugar
2 C. whole wheat flour
3/4 C. rye flour
3/4 C. wheat germ
3/4 C. unprocessed bran
1/2 C. nonfat dry milk powder
1/2 C. sunflower seeds
1 whole egg

Cooking Instructions

Place all ingredients into the pan, in the order listed. Select white bread, and press “Start”. Unless otherwise noted all ingredients should be at room temperature.
 
 
"For He has satisfied the thirsty soul, And the hungry soul He has filled with what is good." (Psalms 107:9)