Ingredients

1/2 C. frozen yogurt
1/8 whole cantaloupe
10 grapes, sliced

Cooking Instructions

Using a melon baller, scoop cantaloupe flesh into balls and place on a serving dish. Continue using melon baller to scoop frozen yogurt into balls and add them to the cantaloupe. Top with sliced grapes, and serve.
 
 
"For God did not send the Son into the world to judge the world, but that the world might be saved through Him." (John 3:17)