Ingredients

2 Tbsp. gelatin
1/3 C. cold water
2 C. sour milk
1/2 C. sugar
1 tsp. vanilla
1 C. crushed fruit
1 egg white
1/8 tsp. salt
2 Tbsp. lemon juice

Cooking Instructions

Soften gelatin in cold water. Dissolve over boiling water. Combine gelatin, sour milk, sugar, lemon juice, and salt. Mix thoroughly. Cool until partially set. Beat until light and
 
 
"Every moving thing that is alive shall be food for you; I give all to you, as I gave the green plant." (Genesis 9:3)