Frozen Bread Caramel Rolls
Ingredients
2 loaves frozen bread dough
1/2 C. butter
1 lg. pkg. vanilla pudding
2 Tbsp. milk
1 C. brown sugar
1/2 tsp. cinnamon
Cooking Instructions
Thaw bread, (don’t let rise). Grease 9 x 13 pan. Tear loaf into pieces and drop helter skelter into pan. Melt butter. Add rest of ingredients and heat until smooth. Pour over torn up bread. Tear second loaf and place on top. Let rise 2 1/2 to 3 hours. Bake 30 minutes at 375 degrees. Let cool 15 minutes. Turn on waxed paper.
Do not be anxious about anything,?but in everything by prayer and supplication with thanksgiving let your requests be made known to God.?And the peace of God,?which surpasses all understanding, will guard your hearts and
