Ingredients

1/3 C. packaged biscuit mix
1/4 C. grated Parmesan cheese
1/8 tsp. pepper
2 slightly beaten eggs
2 C. shredded unpeeled zucchini (2 med.)
2 Tbsp. butter

Cooking Instructions

In bowl stir together biscuit mix, Parmesan cheese and pepper. Stir in beaten eggs just until mixture is moistened. Fold in zucchini. In large heavy skillet or griddle melt butter over medium-hot coals. Using 2 tablespoons mixture for each fritter, cook 4 at a time until browned, 4-5 minutes on each side. Keep warm while;e cooking remaining zucchini fritters. Makes 6 servings.
 
 
For to us a child is born, to us a son is given; and the government shall be upon his shoulder, and his name shall be called Wonderful Counselor,?Mighty God, Everlasting Father, Prince of Peace.(Isaiah 9:6)