Fried Shredded Carrots
Ingredients
2 Tbsp. oil
2 each garlic cloves
4 each carrots, shredded
2 Tbsp. tamari
4 Tbsp. nutritional yeast
1/4 tsp. fresh ginger, minced
Cooking Instructions
Heat oil in a skillet over medium heat. Saute garlic for 1 minute. Stir in carrots and remaining ingredients. Stir fry for a few minutes, until carrots are just tender. Serve.
"But He answered and said, "It is written, 'MAN SHALL NOT LIVE ON BREAD ALONE, BUT ON EVERY WORD THAT PROCEEDS OUT OF THE MOUTH OF GOD.'" (Matthew 4:4)
