Ingredients

3 pounds Granny Smith apples peeled, cored,
and sliced
1 tsp. cinnamon
1 dash freshly-grated nutmeg optional
3 Tbsp. cornstarch
1 C. granulated sugar
1 Tbsp. butter to 2 Tbsp. cut in small pieces

Cooking Instructions

Place apple slices in the crock pot, stir in remaining ingredients and dot with the butter. Cover and cook on low for about 6 hours, or until apples are tender but not mushy. Stir about halfway through cooking.
 
 
"And we know that God causes all things to work together for good to those who love God, to those who are called according to His purpose." (Romans 8:28)