French Dressing
Ingredients
1/2 tsp. powdered mustard
1/4 tsp. ground white pepper
1 tsp. tomato paste
7 Tbsp. salad oil
1/3 C. wine vinegar
2 tsp. water
1/2 tsp. finely chopped onion
Cooking Instructions
Combine all ingredients in a jar. Shake well or puree in a blender for smooth dressing.
"Jesus then took the loaves, and having given thanks, He distributed to those who were seated; likewise also of the fish as much as they wanted." (John 6:11)
