French Chocolates 1
Ingredients
1 pkg. (12 oz.) semi sweet chocolate chips
1 C. walnuts (grated)
3/4 C. sweetened condensed milk
1 tsp. vanilla
Dash of salt
Shredded coconut, chopped nuts or powdered sugar
Cooking Instructions
Place chocolate chips in bowl. Microwave on medium to high (70) until melted, 2 to 4 minutes, stir twice. Stir in walnuts, condensed milk, vanilla and salt. Cool 5 minutes. Shape into 3/4 or 1 inch balls. Dip in coconut, nuts or powdered sugar. Place on greased cookie sheet and refrigerate until set.
"For life is more than food, and the body more than clothing." (Luke 12:23)
