French Bread
Ingredients
1 1/2 pound loaf:
1 1/4 C. water
1 Tbsp. shortening
1 Tbsp. sugar
1 1/4 tsp. salt
3 1/2 C. white flour
1 1/2 tsp. yeast
Cooking Instructions
Measure ingredients into baking pan. Insert baking pan securely into unit, close lid. Select appropriate bread setting. Push start.
When He rained meat upon them like the dust, Even winged fowl like the sand of the seas, (Psalms 78:27)
