Ingredients

1 1/2 pound couscous
8 ounce(s) peanuts broken small
4 ounce(s) raisins
4 ounce(s) dried cherries
1 Tbsp. cinnamon
1/2 tsp. ginger powder
1 tsp. saffron (soaked in water)

Cooking Instructions

Prepare couscous in water according to package directions. In a large bowl add remaining ingredients to cooked couscous. If this is to be used as a side dish, reheat mixture in 350 degree oven for 20 minutes. You can also use this top stuff eggplant, squash or tomatoes.
 
 
"For God did not send the Son into the world to judge the world, but that the world might be saved through Him." (John 3:17)