Fluffy Dumplings
Ingredients
1 C. all purpose flour
2 tsp. baking powder
1/2 tsp. salt
1 Tbsp. margarine or butter
1/3 C. milk
Cooking Instructions
Combine flour, baking powder and salt. Cut in butter until mixture resembles fine crumbs. Add milk; stir until just moistened. Divide into 6 portions; spoon onto bubbling stew, soup or meat mixture. Cover tightly. Simmer 15 minutes without lifting lid.
"For God did not send the Son into the world to judge the world, but that the world might be saved through Him." (John 3:17)
