Ingredients

Flounder fillets, thin
Healthy Choice thin-sliced ham
Swiss cheese, sliced thin
Egg
Bread crumbs

Cooking Instructions

Place one slice of ham and then one piece of cheese on each fillet. Roll up and fasten with toothpick. Dip each roll into slightly beaten egg and then coat with bread crumbs. Deep fry and enjoy.
 
 
"Jesus then took the loaves, and having given thanks, He distributed to those who were seated; likewise also of the fish as much as they wanted." (John 6:11)