Ingredients

2 eggs
1/2 C. buttermilk
1/3 C. beer
1 Tbsp. butter
1 tsp. lemon juice

Cooking Instructions

Mix well. Soak fish for 15 minutes. Dip or shake fish in bag using Bisquick flour. Fry in 1/2 inch oil 5 minutes on each side, or until golden brown.
 
 
"Jesus *said to them, "My food is to do the will of Him who sent Me and to accomplish His work." (John 4:34)